July 11, 2012
Simple Salmon
Simple Salmon
Author: Nell Stephenson
Recipe type: Main
Cook time:
Total time:
Serves: 4
A fresh piece of wild salmon needs just a touch of...nothing! It really doesn't get any easier than this. An array of fresh or dried herbs and spices can be used, but give it a try and see how delicious it really tastes as is!
Ingredients
- 1 pound fresh wild salmon fillet, skin on
Instructions
- Preheat oven to 450 F
- Place salmon skin side up in glass or ceramic baking dish
- Cook 15 - 20 minutes until cooked to your preferred level of doneness
- Enjoy on a bed of mixed greens with some avocado