Kudos to Livestrong for another home run. While the entire piece they published a few days back about avocado wasn’t positioned as being Paleo, there was quite a good selection of recipes that completely fit the bill. They offered some great ideas, some of which I’ve been doing for a while, like using avocado […]
Read More ›Yes, you read that correctly. And if you’ve been in the Paleosphere for a while, you’ve likely heard about this. I was introduced to the concept a few years back when I did an interview with The Bulletproof Executive (click). His signature formula contains butter, I’ve played around with just using the MCT oil without […]
Read More ›Kinda all fit in the same boat, if you ask me. When I was vegan, I avoided all animal products, including honey, and wearing wool or leather. Yet for some reason, I wanted to eat things that looked and tasted like them, so I’d eat Tofurky on Thanksgiving and was thrilled when I found a place […]
Read More ›Nope, I’m not making this up. There’s an article with a completely Paleo recipe on the front cover of today’s Dining Section in a piece by Melissa Clark . The focus is all about how despite perhaps not being the prettiest cut to look at, skirt steak can be a go-to to ‘throw on the […]
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