What’s That Green Stuff in My Lobster?

Lobster and all shellfish are an excellent part of the Paleo diet.  High in protein, Selenium, Vitamin B12, zinc and phosphorus as well as being rich in Omega 3 fatty acids and low in cholesterol, they’re a great option to include in one’s Paleo regime. They’re also extremely easy to prepare and so delicious on […]

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Using Up All Those Extras

If you’ve been doing a good job of making shopping for fresh, healthy Paleo food on a regular basis and preparing it, you’re ahead of the game. As you grow more adventurous and creative in the kitchen, you may find that you’re enjoying following recipes to the letter isn’t as necessary as it used to […]

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Kitchen Gadgets

There are the must haves: the cast iron skillet, a good chef’s knife, a couple of solid cutting boards amongst them…and then there are the extras, the toys. From little gadgets, like a citrus juicer or garlic press, to more elaborate or expensive ones like a SousVide water oven, for anyone who’s idea of a […]

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Paleoista’s Perfect Soft Boiled Egg

I loved it right away but it took a while for me to recreate it. Soft boiled eggs are a nice happy medium between raw- which has the most nutrients but, unless the source is one you’re completely comfortable with, could potentially harbor bacteria- and hard boiled, which cooks many nutrients to death! I’d order […]

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