Have you read the latest? “The Rise of the Lady Paleos: How a Dubious Diet Aimed at Men Appeals to Women, Too” opens with ‘The Paleo Diet has always been difficult to take seriously“. It has? According to the author, apparently those who adhere to Paleo are either “hypermasculine men who install meat lockers in […]
Read More ›There are the must haves: the cast iron skillet, a good chef’s knife, a couple of solid cutting boards amongst them…and then there are the extras, the toys. From little gadgets, like a citrus juicer or garlic press, to more elaborate or expensive ones like a SousVide water oven, for anyone who’s idea of a […]
Read More ›Getting ‘A Head’ Of Yourself An article in Wednesday’s Dining Section of the Times discussed something many people would likely be averse to: eating heads of animals. The focus was on a trend currently seen on the menus in Chinese cities whereby “the heads of rabbits, ducks and fish have become popular items.” Makes sense […]
Read More ›Olive oil is a healthy part of the Paleo diet, but we can’t cook with it…or can we? Definitely better off eaten as is, but cooking at a low temp isn’t an issue once in a while. Thus, we can incorporate another easy-to-execute technique into our kitchen arsenal: poaching in olive oil. Poaching fish […]
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