In this week’s Wednesday edition of the New York Times, I devoured the front page article about learning to brew the perfect cup of coffee. I am certainly not a trained barista, however, I will say I can pull a damned good doppio. My husband and I, being the devout daily coffee drinkers that we […]
Read More ›Yes, I know it’s the 3rd already, but if you’re like me and are more likely to partake of a big, sexy glass of Cab (which is a perfectly acceptable part of the Paleoista lifestyle, btw) over a flute of bubbly, you may be at a loss as to what you might do with the […]
Read More ›As the last holiday tip for the season, and final blog post of 2012, here’s a little reminder to plan and follow through with your hour in the kitchen today. Tomorrow when you wake up (hopefully without one of those all too common corresponding hangovers!), you’ll be set for a few days of healthy eating, […]
Read More ›Now that you’ve rid your kitchen of anything not Paleo, give it a nice cleaning so it’s ready to welcome all the fresh produce, wild fish and lean meats you’ll be bringing home from the market today. Inside my book, Paleoista:Gain Energy, Get Lean and Feel Fabulous with the Diet You Were Born to Eat, you’ll […]
Read More ›