I will begin by saying that I love Whole Foods Market and spend quite a bit of cash there regularly, so please keep this in mind as you read the following ‘tweet/conversation’ that I had a few weeks back with someone tweeting on behalf of Whole Foods. It all started with a post I did […]
Read More ›Oscar parties are rather common, not only here in Los Angeles, for those in the industry but also countrywide, for many a film aficionado. If you’re hosting, you needn’t feel compelled to serve bruschetta, crostini with hummus or Brie de Margeaux and Black Label Camembert with grapes. Actually, you can serve the grapes. But not […]
Read More ›One of the few foods I eat that does come in a package is seaweed. I have always enjoyed the Eden brand of wakame (which only lists seaweed as its ingredient). Recently, I tried another brand, Seaweed Iceland, who offers a lovely dulse, (also with seaweed as its only ingredient). Here’s a little info about […]
Read More ›Have you ever noticed that when you order ‘dressing on the side’ at a restaurant, you’re often given about a cup full? Well, maybe I’m exaggerating a little, but it’s almost always far more than you’d ever use (I hope). I don’t even like salad dressing most of the time, as I love the simple […]
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