Ok, not really. But almost. In my favorite part, the Wednesday Dining Section, of course, amidst a restaurant review of a place in San Fran, my eyes fell upon the following phrase: “It was like having dinner in a drafty but luxurious cave owned by an extremely sophisticated hunter-gatherer…” There it is. No, the restaurant […]
Read More ›Anyone out there in LA? If so, you’re likely familiar with one of the best farmer’s markets around, the Santa Monica Wednesday Market at the Promenade. As per their website: The Santa Monica Farmers Markets are committed to promoting healthful eating and sustainable agriculture in California by providing fresh agricultural products from small farms to […]
Read More ›I happened to glance at the cover of a magazine the other day when checking out at Whole Foods. An entire magazine dedicated to gluten free living! Initially, I thought it was fantastic, but then after seeing the titles of some of the articles, I realized that it could easily be interpreted that the positioning […]
Read More ›Since we’re not dumping salt on our meals in the Paleo lifestyle, is there anything we can sprinkle on, last minute, after food is cooked, to give it a little extra flavor? Absolutely! In addition to any dried herbs and spices (caveat being that it needs to be ‘just’ the spice, no additives), why not […]
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