It's not just something that tastes good on tomatoes! Did you know: -Basil is related to peppermint! -It possesses anti-bacterial properties. -Basil has anti-inflammatory effects! -HIgh in Vitamin A, and magnesium, which promotes cardiovascular health -It's also a very good source of iron, and calcium, and a good source of potassium and vitamin C. Try […]
Read More ›Don't nix them in favor of a heavy starch to accompany your protein at your next meal- just jazz 'em up! Yes, steaming veggies is probably the easiest way to prep them, aside from eating them raw, but often, people might begin to find steamed broccoli and poached chicken breast monotonous. Try any or all […]
Read More ›This was a new one for me. Whenever I see something interesting in the produce section at Whole Foods, I like taking the opportunity to expand the palate even more. Fiddlehead ferns are really nutritious: -Twice as strong as blueberries with regard to antioxidant activity. -Packed with the nutrient omega-3 fatty acids. -Source of dietary fibre […]
Read More ›There are a few places I'd describe as my favorite places to go and 'play', including Whole Foods, Williams Sonoma and the local Farmer's Market! 'Play' in the sense that I so enjoy cooking, entertaining and educating about paleolithic eating that it literally feels like a field day to be surrounded by copious amounts of […]
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