Meds for Hair Loss? What Are You Eating?

The other day at the hair salon, I noticed the woman in the chair sitting next to me because she was strikingly beautiful.  She was mid-treatment of some sort so it was impossible to see what her hair looked like, but she appeared outwardly very healthy, slim and lovely with striking features. In such close […]

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No Beans Needed

Legumes… not a part of Paleo.   And if you really think about it, not that hard to give up, actually. How often do you really eat beans for their own particular flavor, compared to their use as a vehicle to carry a delicious sauce or to make an otherwise light meal a bit more […]

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Paleo in the Spotlight

It’s nothing new to see mention of another actor, athlete or artist touting the benefits of the Paleo lifestyle they’ve adapted, whether for purposes of getting ready for a role, or improving their health. But is this a good thing or does it feed into the idea that Paleo is nothing more than the latest […]

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What’s Up, Chuck?

“So you do recommend eating fattier meat?”, a blog reader asked me in an email the other day. Yes, I do. Sometimes. I am not a fan of eating only fatty cuts of meat, no more than I am a fan of only eating skinless, boneless chicken breast.  It’s all about the balance. Sometimes, buy […]

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Got Underripe Fruit? Bananas to the Rescue!

You’ve found the most amazing recipe for an avocado-peach salsa, and you found plenty of both fruits but the peaches were hard as a rock! What to do?  Rethink the entire plan for dinner? Not at all! Just grab a few bananas and once you get home, place them side by side inside of a paper bag. […]

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Muscle Milk Contains No Milk, Per the Packaging

I try to keep up with the various sports nutrition products that come up in the market, both so that I can discuss them with clients and also for my own knowledge of what the latest trends are. The Muscle Milk brand has been around for a while, certainly, but it wasn’t until yesterday that […]

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Kale Powder? How About Kale Power Instead?

I thought I’d seen all the possible permutations of kale- in the form of chips of all flavors, that is, but yesterday at Whole Foods, I saw something new:  kale powder. Freeze-dried and organic and $20.00 for 2 ounces? A quick peek at the label touted all its benefits: Supports healthy detoxification and healthy liver […]

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Welcome Back to School with a Healthy Lunch

We all know it’s a sad state of affairs when we think about the state of school lunches. But when we see ‘healthy lunch’ ideas touted by what we regard as valid sources of information, it doesn’t really help the situation. Just yesterday, I received an emailed newsletter entitled 5 Tips to Pack the Perfect […]

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If Only We Didn’t Need Adjectives

Organic blueberries.  Grass-fed beef.  Wild Salmon. Imagine if real food was just food and we didn’t need to use adjectives? Sadly, the exact opposite is the case today. If you walk into a grocery store and buy an apple, just an apple without any descriptives, it’s likely going to be conventionally grown somewhere far away […]

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Fresh Figs- Another California Treat

Just like my post yesterday about how nice it is to have access to fresh Rosemary, another fruit I’ve missed is fresh figs. (It’s almost as though being gone for a while gave me an even greater appreciation for all the fresh produce we have here, year round!). While we often think of the high […]

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