August 31, 2012

Apple Paleo Not-So-Pie

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Apple Paleo Not-So-Pie
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Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 2
 
You won't miss the glutinous, floury crust here! Allowing the apples and spices to take the center stage they deserve will allow for a delicious, Paleo friendly treat for a special occasion.
Ingredients
  • 2 large, baking apples, such as Golden Delicious
  • 2 tablespoons coconut oil
  • 1 tablespoon naturally dried cranberries
  • 1 tablespoon raw flax seed
  • 1 teaspoon ground cinnamon
  • Light sprinkling each of chili powder and ginger, to taste
Instructions
  1. Preheat oven to 350F
  2. Thinly slice apples, leaving peel on to maintain shape
  3. Arrange in layer in two shallow ramekins
  4. Add one tablespoon coconut oil to each
  5. Add ½ tablespoon cranberries to each
  6. Cook until softened and brown, about 15 - 20 minutes
  7. Grind flax seed
  8. Scatter flax on top of each ramekin, followed by spices
  9. Cover with foil and let stand five minutes before serving

 

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