Save Print Peppered Swordfish with Bok Choy Author: Nell Stephenson Recipe type: Fish/Entree Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Serves: 2 Adding a bit of pepper to this meaty fish give it just the little bit of jazzing up it needs to take it from boring and bland to BRAVO! Ingredients […]
Read More ›Save Print Spicy, Garlicky Broccoli Author: Nell Stephenson Recipe type: Veggie Prep time: 5 mins Cook time: 25 mins Total time: 30 mins Serves: 2 In less than thirty minutes, you’ll have a dish that will make even the most devout broccoli hater change their tune! Ingredients 2 tablespoon coconut oil 10 – 12 (or more) whole […]
Read More ›Save Print Paleo Salad Lyonnaise Author: Nell Stephenson Recipe type: Starter Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Serves: 2 Using uncured bacon from pastured pork and eggs from foraging hens, this easy to make salad is ready in no time! Ingredients 2 pieces uncured bacon (from pastured pork) 2 eggs (from […]
Read More ›Save Print Egg, Tomato & Basil Amuse Bouce Author: Nell Stephenson Recipe type: Hors d’oeuvres Prep time: 5 mins Total time: 5 mins Serves: 2 Prepare just a few as an amuse bouche for a small dinner party, or a whole tray to serve as passed hors d’oeuvres! Ingredients 2 large cherry or grape tomatoes 2 boiled […]
Read More ›